ATTENTION Bozeman and Beyond:
PLEASE plan to enjoy Downtown Bozeman Restaurant throughout the week and NOT just one night! If you intend to enjoy Restaurant Week in-person by dining in anytime between April 19-25, remember to follow all safety guidelines in place by the Health Department and each individual business.

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Breakfast & Brunch Lunch Dinner Sweet Treats Craft Drinks

Fielding’s

Dine-In Only
| Dinner |

Course 1

White Bean Velouté Corn Bread & Bacon Or Roasted Marrow Bones Parsley Bread Crumb & Grilled Bread

Course 2

Potato Crusted Swordfish Parsnip Puree with Port Wine Reduction Or Shrimp & Anson Mills Grits Poached Egg, Double Smoked Bacon, “Red Eye” Jus

Dessert

Strawberries N’ Cream: Vanilla Bean Panna Cotta, Strawberry Tuile, Strawberry Consommé

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Did you dine here?

Don’t forget to ask your server for a 
Downtown Bozeman Restaurant Week punch card.

If you enjoyed your experience,
consider leaving them a review.

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